Hi Honey, I'm home! What's for dinner!
These are, courtesy of my new houseboy:
Fried chicken and squash slices, served with a sauteed mushrooms in a wine reduction over pasta.
Felafel over pasta, tossed with tomatoes and marinara.
Chicken, squash, and mushrooms roasted in an herb-garlic dressing, with cold sesame noodles and green beans.
Freshly-baked cheese puffs, caramel fish, rice, and leftover Chinese greens.
Soba noodles with a sesame-soy dressing and green beans, topped with chicken and mushrooms sauteed in soy sauce, sesame, and sherry.
My favorite, eggplant parmesan and mushroom balls.
I think I will keep him.
Friday, August 3, 2007
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